Having high cholesterol is a major risk factor for heart attacks and strokes, but what you eat could lower your risk.

High cholesterol is a major issue in the UK, with around two in five adults thought to be affected. The condition can be ...

If you’re confused about seed oils, you’re not alone. Social media is packed with videos from people who claim that seed oils ...

People in China and Japan have long used rice water to grow their hair longer and prevent it from turning gray. Anecdotal evidence suggests it may also be effective at preventing tangles, but more ...

FOXBOROUGH — As the Colts worked their way down the field late in the fourth quarter Sunday, Patriots coach Jerod Mayo could have called a timeout to give his defense a chance to regroup and ...

Javier Blas is a Bloomberg Opinion columnist covering energy and commodities. He is coauthor of “The World for Sale: Money, Power and the Traders Who Barter the Earth’s Resources.” ...

Here’s what to know. Mayonnaise, affectionately known as mayo, is an emulsion made from oil, egg yolk and either vinegar or lemon juice, well whipped to achieve that smooth, classic texture.

In addition to being generously applied to western food such as sandwiches and pizzas in Japan, mayo can be found in certain types of sushi and onigiri (rice balls) as well. We’ve even seen companies ...