If you’re looking for a delicious way to use up leftover mashed potatoes, these Cheddar and Bacon Mashed Potato Cakes are the answer. Crispy on the outside, soft and cheesy on the inside ...

Serve hot and enjoy! Boil potatoes in a large stockpot until you can insert a fork easily into the center of a potato. Drain, toss in the butter, cheese, seasoning, sour cream, green onions and milk.

“People just go crazy for those potatoes,” she said, especially Anderer, who jokes that he was “half mashed-potato as a kid.” Anderer and Johnson met while working at Union Square ...

Take my husband Matt's mashed potatoes, for example. While they're not a cheffy-style potato puree, over the years he has fine-tuned his technique to create what, in my opinion, is pretty close to ...

But mashed potatoes can be tricky to prepare. It's easy to make them too dry or a little too runny. To offer a little holiday ...

The crunchy bronzed exterior of these spiced potato and pea cakes is a real treat for taste ... then maybe another…and another. Put the mashed potato, defrosted peas, green lentils, cumin ...

Red potatoes serve as a sweet, fluffy base for the nutty garlic and Worcestershire sauce to come together for a hearty meal. The sauce also works well in mashed potato recipes that complement a ...

I made 4. Break pretzels into tree branches for the snowmen arms. Scoop mashed potatoes into snowballs. Build the mashed potato snow people.

"We love Yukon Golds or russet potatoes for this recipe. Yukon Golds are a little bit earthier and sweeter. Russets are the classic mashed potato. They have a drier texture. Both are great.