Allowing the distillery to cater to a variety of palates and diversify its portfolio, these Four Roses recipes are a point of ...

Tomorrow is Burns Night, the annual celebration of the life of Scotland’s national bard, Robert Burns. Special suppers take ...

Master the Manhattan cocktail with bold vermouths and whiskey twists. A fresh take on this timeless favorite for cocktail enthusiasts.

Some of Scotland's top chefs take a fresh look at traditional Scottish dishes with these exciting Burns Night recipes with a twist.

Preheat the oven to 200C/400F/Gas 6. Heat the lime juice, whisky and sugar in a saucepan over a medium heat, stirring gently, until the sugar has dissolved. Once the sugar has all dissolved ...

Stir well, then bake for 10–15 minutes or cover with kitchen paper and microwave on high for 1½ minutes, until piping hot (see Recipe Tip). Serve with gluten-free garlic bread, if using.