Salmon loves a bold pairing, so reach into your refrigerator and grab this spicy, versatile condiment the next time you want ...

Yasmin Fahr’s new recipe for salmon with avocado and cilantro salad is a vibrant counterpoint to gray slush and cold ...

Five ingredients and 20 minutes are all you need to make incredibly tender, flaky salmon fillets coated in a super-flavorful, sweet-and-savory sauce.

Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why. They combine healthy ingredients, bold flavors and endless possibilities ...

Salmon roe refers to the translucent eggs harvested from salmon, celebrated for their unique "pop" texture and rich taste. Typically cured with salt or marinated in soy sauce, salmon roe is a delicacy ...

There’s a thick, serrano-based variety laden with herbs that brings brightness to a dip; a thin ginger-laden sauce that distributes beautifully into margaritas; and many that work well whisked ...

Salmon cooked in an air fryer gets a nice crust akin to a pan-sear but stays moist and tender on the inside as long as you don't overcook it. The air fryer gets a lot of credit for its work with ...

Mango is not toxic to dogs. However, there are precautions to take before feeding your pet the fruit. Similar to other fruits, mangoes are high in sugar. Too much sugar in your dog's diet can ...

Remove the salmon from the skillet and keep it warm. Add the red pepper and garlic to the skillet and cook over medium heat until the pepper is tender-crisp. Stir the juice, mango, honey ...

Remove the salmon from the skillet and keep it warm. Add the red pepper and garlic to the skillet and cook over medium heat until the pepper is tender-crisp. Stir the juice, mango, honey, cornstarch, ...

Halve the cherry tomatoes and chop the red onion. Gently fry over a medium to high heat in the olive oil for 5 minutes, or until soft. Reduce the heat and add the caster sugar and vinegar. Simmer for ...