Louisiana’s new law that requires that imported seafood be clearly labeled on packaging and menus will start to be enforced by the Louisiana Department of Health.

SHRIMP: Inshore season in Zones 2 & 3 and portion of Zone 1 closed. Pontchartrain Basin, Biloxi Marsh, Breton/Chandeleur sounds & all outside waters open. SPECKLED TROUT: New regulations ...

Louisiana's coastal economy represents a vibrant tapestry of interconnected industries that have evolved alongside the ...

Williams says at one point, there were over 15,000 licenses for shrimp harvesting in Louisiana. Now, he says it’s down to 2,500. “The communities are being hollowed out. The Infrastructure is ...