the cooking time will increase, but you can get away with serving single, not double, chops. Use the best quality lamb you can find. Chilling the deboned loin in the freezer for 15 minutes will ...

If you’re responsible for the highly anticipated Christmas roast, you might be feeling a little bit anxious. And that's ...

JavaScript is required to view this activity. Whether you’re planning chicken, beef, pork or lamb for your Sunday roast, find out the ideal meat cooking times and temperatures with our easy-to ...

You need a wow-worthy main to celebrate on Christmas, and these roasts are it. Whatever your main protein, we've got a ...

As with all roast lamb, it needs time to marinate properly and takes time to cook. Blend together all the ingredients for the marinade in a blender or food processor. Trim the excess fat and ...

There’s something so rewarding when you present a show-stopping roast at the dinner table. But if you only make a pork loin or leg of lamb once or ... an inch apart and cook it to the desired ...