A quarter-pound "Signature" patty ... prestigious Angus cattle from small farms and prepares a custom ground beef blend made from multiple cuts, including brisket and chuck.

In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide ...

A statement on the company website reads: You may have heard a rumor that the Kirkland Signature™ brand vodka sold at Costco is actually GREY GOOSE® Vodka, just in different packaging.

If your beef is too lean, the patty will dry out and stick too much; too fatty, and there will be excess grease, leading to not enough sticking and browning. Simply packaged ground chuck beef ...

Clod roast (aka arm or shoulder roast) is a leaner cut than chuck roast, also weighing around ... they typically get used for stew meat or ground beef. These two accessory muscles are often ...

The Big Mac is topped with cheese, shredded lettuce, and a signature sauce. The Big Mac consists of two 1.6-ounce beef patties, pickles, shredded lettuce, chopped onions, a slice of American ...

ANNOUNCER: And now, "Signature Dish," a WETA original series. SETH: Today on "Signature Dish," we're sinking our teeth into the best burgers in ... to do with their ground beef.

Sure, Ray Kroc opened the first McDonald’s franchise in the suburbs, but hot dogs and Italian beef outmuscle burgers in the city’s street food scene. That’s a shame because the city has ...