Kabocha squash is a tempura classic, but acorn squash works well too. The honey and crushed red pepper flakes, albeit untraditional, add a spicy-sweet dimension to the dish.

At tempura restaurants ... (or make a vegetarian version with sliced firm bean curd). If you can't find kabocha squash then use sliced sweet potatoes instead; if you don't have maitake mushrooms ...

So you’ll see dishes like a shima aji sashimi topped with hoja santa and yuzu ponzu, or kabocha tempura dusted with a smoky sal de gusano. While this all might sound a little heavy-handed ...

The set includes a wide variety of tempura items, including pork, fish, squid, shrimp, and a vibrant selection of vegetables: kabocha, bell pepper, lotus root, and eggplant. The Kiki Tendon ...

Maki demonstrates how to make a classic tendon bento featuring imitation crab, cod, asparagus and kabocha pumpkin. She reveals the secrets behind making flavorful, crispy tempura using batter made ...