"As such, it's important to use multiple types of rum in a Mai Tai, as blending different rums creates a fuller, more layered flavor profile," he says. Any mai tai recipe worth its salt will use a ...

According to him, the first mai tai was crafted with " J. Wray & Nephew 17-year-old rum, which had a distinctive, rich, and full-bodied flavor profile, which contributed significantly to the ...

The results of the Caribbean Rum Awards are in, and a Martinique rum has been crowned the best in the world. Every year, the world’s leading rum experts gather to taste through the creme de la ...

Raging Spirits is one of these passive skills that can be incredibly powerful if you know how to use it. Raging Spirits are minions that deal fire damage, so upgrading your minion damage through ...

Three blended Scotch whiskies made the New York World Spirits Competition (NYWSC ... The nose features a combination of stone and tropical fruits, especially pineapple, peaches, and coconut ...

We may earn an affiliate commission from links. It’s no surprise that tropical honeymoon destinations are often some of the most popular for couples looking to relax and celebrate their recent ...

Australia has warned travelers against drinking spirits made by a Laos distiller, following the deaths of six foreign tourists from suspected methanol poisoning in the Southeast Asian country.

Katrina Meynink gives the festive favourite a toasty, tasty upgrade. Pa-rum, pum-pum, pum. Toast the coconut in a dry frying pan over low heat, stirring constantly, until golden (about 3 minutes).

BOSTON – Less than two hours before Monday night’s tip-off at TD Garden, the Celtics made a surprise announcement: for the first time this season, Kristaps Porzingis would be available to play ...