Home canning supplies often disappear from store shelves during the onset of recessions and in times of economic uncertainty.

Canning and preserving has been called "a lost art," but the Southern Living Test Kitchen has all the answers you need to ...

My household consumes gallons of them between November and March, mostly as chili, soup, pasta sauce and American goulash. I preserve tomatoes by pressure-canning them in mason jars. I use Presto ...

Is it safe to use an Instant Pot for pressure canning Reviewed on sale, Instant Pot Canning Meat on sale, Canning Spaghetti Sauce in the Instant Pot Max Grandma on sale, Pressure Canning in an Instant ...

The USDA recommends pressure canning as the only safe way to can meat, vegetables & fruits. Holds approx. 19 pint jars or 7 quart jars. METAL-TO-METAL SEAL - Only All American 1930 Pressure ...

In response to a query about what she keeps on hand to serve to last-minute guests, she writes, "I always have pasta and jars ...

You trudge into the kitchen, open the pantry, and the angel choir starts singing once you see dry spaghetti noodles and a jar of marinara sauce. Maybe you even have some frozen meatballs and ...

Peaches are in season from May to September, but you can preserve their delicious flavor by canning them to use in jellies, jams, desserts, or more. You don't need a pressure canner to can peaches ...