Combine the drained tuna, mayo, Sriracha, scallions, soy sauce, and sesame oil in a bowl. Mix well until combined. To serve, ...

Kewpie mayonnaise is a Japanese condiment made with egg yolks, canola oil, salt, vinegar, and seasonings. It has a richer flavor and more silky texture than American-style mayonnaise.

Gudetama is the lovable but lazy egg that's so popular it just got its own restaurant in Buena Park, California. Here's what ...

(Staten Island Advance/Pamela Silvestri)- For the cook playing “Iron Chef” at home, there are Polish spices, Japanese Kewpie mayo, dozens of hot sauce flavors, local honey, herbal teas ...

Instead, the Japanese-inspired restaurant offers a 10 ... It comes in two variants: spiced roasted carrots with spicy Kewpie mayo and wasabi, or a bold unagi with unagi glaze and nori.

From an elegant Lake Country beauty to a Korean fried chicken takeout spot, these are some of the bright new entrants to ...

Originally, they planned to open something elaborate in Marrickville, styled after Japan’s beloved konbini (convenience stores), but they went with Japanese ... honey or Kewpie mayo and curry ...