This babka recipe has a chocolate-hazelnut filling — plus crushed amaretti for crunch — and is enrobed in a chocolate glaze bolstered by vanilla and espresso.
A chocolate babka inspired by the tart, earthy flavors of Dr. Brown's black cherry soda, this recipe calls for a filling of chocolate, black sesame, cherry preserves and cocoa crumbles.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback