Don’t store garlic near produce that emits ethylene gas—like apples, potatoes, or tomatoes. That can make garlic sprout even ...

The proper storage of garlic is essential to maintain its freshness and potency. Whole bulbs should be stored in a cool, dry, ...

Fresh and powdered garlic both have their advantages, so it all comes down to what you want in your recipe and just how much ...

Encouraging insects to become a part of our yard's eco system is a great way to help the surrounding environment to thrive.

How to store garlic: Whole and unpeeled cloves The simplest way to store garlic is as a whole bulb or unpeeled cloves. Garlic prefers a dark, cool, and well-ventilated place. A kitchen pantry or ...

Just make sure you pick a good one at the store. In terms of wire baskets ... a reusable storage bag to any loose, peeled garlic cloves. (Unpeeled cloves can stay right in your pantry storage.) ...

Comfiting is a French cooking method that covers food in fat and then cooking until tender. When you cook duck or chicken, the fat comes from the meat but when you make a garlic confit, you have to ...

While there are many ways to consume garlic, chewing a raw clove on an empty stomach is the best practice that offers a host of benefits. In today's article, let's explore seven scientifically ...

With 50 cloves of garlic this rustic garlic chicken recipe allows the fresh early season Inchelium red garlic to take center ...

Together, the duo washed the garlic cloves, steamed them for three minutes in an InstantPot, transferred them to a jar, and covered them in honey. The mixture has to sit for a while to allow the ...