Free up your stove and your time this and every holiday season with these sublime slow-cooker recipes. These classic cro ...

"Then, add the reduction to a good beef ... make a sage, pork and onion stuffing with lots of celery and good homemade chicken stock," he says. "She would put it in a gratin dish and bake it in ...

Beef short ribs are readily ... coleslaw with jacket potatoes and corn on the cob. Cook the ribs in the pan up to 8 hours ahead and finish by roasting in the oven until sticky.

Baked until golden, they’re topped with melted cheddar, sour cream, bacon, and green onions for a combo everyone keeps coming back to. This simple, crowd-friendly recipe is one you’ll want to make ...

Gemma Stafford, culinary whiz and the brains behind Bigger Bolder Baking, suggests that the best way to rustle up a chocolate cake is to forget the oven and zap it in the microwave instead ...

Instead of whipping out bland shop-bought sausage rolls, you can easily make your own that will taste better. You don’t need to even go to the trouble of turning on your oven for this recipe ...

I also reached out to Elizabeth LaBau, a pastry chef who details how to make Halloween-themed slice ... the cookies needed a mere 12 minutes in the oven to bake. The resulting cookie was subtly ...

He joined Alice in the kitchen, where he shared that although he likes octopus, he doesn't have the confidence to cook it. Alice shows him how to get it just right.

I can't wait to make it again." Here's everything you need to know to make Molly's Greggs-inspired festive bake pie ... Pop it in the oven at 200 degrees for around 20 minutes or until golden ...