In just 20 minutes this morning, an automated license-plate-recognition (ALPR) system with an IP address geolocated to Tennessee captured photographs and detailed information from nearly 1,000 ...

Winter’s freezing temperatures are sweeping through New Jersey. Thankfully there’s no better antidote than bubbling hot pot, ...

As temperatures drop, Orange County community partners are stepping up to provide warmth and nourishment for those in need.

Vibration plates have come a long way from their early roots in the 19th century. Today, these motorized platforms have become a staple in fitness routines, hailed for their potential to deliver a ...

Beda Koorey surrendered her Star Trek-themed license plate in 2020, but little did she know that it would haunt her for years, sparking hundreds of incorrect traffic violation accusations and ...

Plating is the final step before presenting your food, and the right plate or bowl for your dish plays a critical role in how the meal looks as a whole. When it’s time to plate, former chef ...

The Infinix Hot 50 Pro+ 4G is a stylish device. It's got an incredibly slim 6.8mm profile and a very light 162-gram body. You can get the phone in Sleek Black, Titanium Grey or Dreamy Purple with ...

billboard hot 100™ the week’s most popular current songs across all genres, ranked by streaming activity from digital music sources tracked by luminate, radio airplay audience impressions as ...

bubbling under hot 100 the week’s most popular current songs across all genres below no. 100, ranked by streaming activity data by online music sources tracked by luminate, radio airplay ...

MyPlate replaced the food pyramid. It comes from the U.S. government as a way to picture what to put on your plate. The beauty of MyPlate is in using a plate icon to "measure" the relative portion ...

While I’ve covered hot tools on the Strategist extensively ... “Ceramic-plated irons help to eliminate frizz and make heating plates smoother, so they’re less likely to pull hair,” she ...

There are, at least what feels like, an infinite number of hot sauces out there: hard-to-find regional varieties, specialty bottles that pride themselves on being almost too hot to eat ...