Hot dogs might be an American classic, but each of us has our own regional favorite that we’ll defend against all others.

The owners of this out-of-the-box eatery created "a place we would want to go to" with a twist on everyday comfort foods ...

Properly processed, canned food will be free of spoilage if lids seal and jars are stored below 95 F. To retain the best quality, store jars at 50 to 70 F. To further reduce the risk of botulism, home ...