Welcome Friends! It's been five months since we started the Home Cured Prosciutto Country Ham recipe project; so I thought we'd do an update. The 10 Most Expensive Dog Breeds Reduce cholesterol ...

Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry-salted or cured in brine (and for how long), whether it has been ...

Oldest brother Jay (of “Uncle Jake’s Favorite Recipes,” to regular readers) came to our house for Christmas Eve and Christmas ...