Whether your tomato sauce is store-bought or homemade, you can always take things to the next level by adding this go-to ...

If you’re looking for a healthy and delicious sugar-free spaghetti sauce recipe, this is the one for you. This homemade sauce ...

Change humble-tasting lentils into a star attraction with the addition of an ensemble cast of flavourful ingredients.

Drain the can of cherry tomatoes, add a pinch of salt, then blend them in a food processor to form a chunky purée. Mix ...

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that take just minutes to prepare.

Originally made with bouillon, the bullshot is a savory, mid-century cocktail that can get its trademark flavor from a variety of meaty juices.

For Team Delish, eating healthy means maximizing variety, and we’ve got tons of healthy versions of your chicken favorites ...

No meat? No problem. There's TONS of healthy meatless proteins out there that make for an amazing high protein vegetarian ...

After an indulgent winter break, a quick glance at my bank balance has made one thing clear: it’s time to tighten my belt and ...

These lower-sodium versions of burritos, pizza and macaroni and cheese find flavor from fresh ingredients, not added salt.

Properly processed, canned food will be free of spoilage if lids seal and jars are stored below 95 F. To retain the best quality, store jars at 50 to 70 F. To further reduce the risk of botulism, home ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...