Growing green onions takes up very little space but will give you tons of zesty flavor. Green onions are a kitchen staple, ...

Green onions (Allium fistulosum), also known as scallions, are a versatile addition to any garden — even one that's entirely on a patio or balcony. As long as you get the basics down ...

In our area and latitude, late January to early February is the ideal time to start sowing seeds indoors for onion ...

The best way to freeze green onions is to properly clean them, removing the root, and slicing before freezing. If you have spent any time online, you may have noticed people growing green onions ...

In fact, it’s more than just “prime” time — it’s a critical time, because if you set your onion transplants out too late, ...

Plants grown from sets often begin blooming in mid-summer and stubbornly refuse to stop. Once that happens, onion bulbs don't ...

Spring onions also called scallions or green and bunching onions are basically young onions, harvested before the bulb has had a chance to swell. They are easy to grow and maintain. Consumers like ...

Green Onion (Scallions): These onions are prized for their green leaves and the “bulb” part, which is very narrow and white. Green onions are sold in bunches and are almost always used raw, sliced in ...

Onions have been grown around the world for 5,000 years for culinary and medicinal use and winter is a good time to start ...

For the best experience, please enable JavaScript in your browser settings. Spring onions also called scallions or green and bunching onions are basically young ...