Frozen mushrooms offer a wealth of opportunity for all kinds of tasty, umami-packed dishes. Just follow our easy tip for ...

Transform your lunch with this Grilled Cheese and Mushroom Sandwich—a luxurious take on the classic comfort food. Packed with ...

Looking for a quick and tasty recipe? These carbonara stuffed mushrooms will win you over. They're so easy to make that even ...

Preheat the grill to medium. For the grilled mushrooms, heat the olive oil in an ovenproof frying pan and fry the mushrooms on both sides for 2-3 minutes. Divide the goats' cheese equally among ...

Amy was joined in the kitchen by Gale Ferranto, President of Buona Foods and member of the Mushroom Farmers of Pennsylvania, to learn more about the versatility of mushrooms in cooking! Gale ...

Opinion is divided over whether to lightly rinse mushrooms or to simply wipe them with a damp cloth, but if they’re picked wild, they should always be cleaned carefully before cooking.

Delicious and (usually) inexpensive, mushrooms are great at absorbing the flavours of whatever ingredients they are cooked with. They can range from meaty to slippery and chewy, and to tender and ...

The mushrooms' meaty texture and earthy flavor means you don't even miss the pork. Whether you're cooking up an amazing vegetarian recipe or using these mushrooms to enhance one of your favorite ...