Easy Grilling Recipes are what make my life in general so much easier! Now it’s probably not a shock I grill year-round.

Add the marinated zucchini and currants, toasted pine nuts, arugula and preserved lemon and toss lightly. Serve right away.

Top up each zucchini half with grated cheese. Place the baking dish in the center rack of the oven and bake for at least 15 minutes or until the cheese is melted and grilled. Serve hot with toppings ...

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Tasty, quick and easy to prepare, this salad can be eaten on its own, or can be a great accompaniment to any protein of your choice.