Grass-fed beef contains some saturated fat, although less than grain-fed beef ... Beef sirloin, flat-iron steak, and lean ground beef are some of the most affordable options.

and as that fat settles into their meat, it presents as marbled steak. Your typical grass-fed beef, on the other hand, is leaner. Due to grass having fewer calories than grain and the cows leading ...

the buttery beef fat that we associate. Also, I’m not adding a ton of calories just by adding that additional marbling.” Whether you opt for a meat that’s finished on grass or a steak ...

Steak n Shake will switch to 100% all-natural beef tallow to fry its signature fries and cook them in an 'authentic way.' ...

the buttery beef fat that we associate. Also, I’m not adding a ton of calories just by adding that additional marbling.” Whether you opt for a meat that’s finished on grass or a steak ...

Beyond the typical poultry, beef, and pork choices ... more complex flavor than typical grain- and grass-fed steaks. And without the excess fat, the meat isn’t as heavy. They were perfectly ...

Fast-food chain Steak ‘n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the ...