Grab the recipe by tapping the link in our profile description!” When De Laurentiis says it’s delicious, we believe her. Plus, we’re a bit obsessed with the look of this Crostini Tree and ...

Bruschetta and crostini make the ultimate appetizer ... The standard topping is diced tomato mixed with olive oil, garlic and Italian herbs—delicious, but a little boring.

Spread the ricotta on 12 crostini bases, top with the brown butter pine nuts and garnish with the crispy sage. Line a small baking tray with baking parchment, add the grapes and drizzle with olive oil ...

Bacon is a versatile ingredient that can transform any dish into something special. Today, I’m excited to share with you a ...

Cut the figs into eight pieces. Remove the crostini from the oven. They should be just crisp. Cut the garlic clove in half and rub the cut edge all over their tops. Now to assemble, simply spoon ...

Drizzle the beehive with honey to complete the beehive theme and balance the aromatic garlic. Serve with crostini, crackers, or plenty of crusty bread. Recipe courtesy of The Cheesemonger's ...

Slice pickled cranberries in half and arrange on each crostini along with the crispy sage. For more holiday recipe ideas, check out Jamie’s website and follow her on Instagram.