Also, they’re simple to make at home using Alewine’s recipe, which can be used for any amount of fresh salmon skin.

A Weight Watchers Zero Point Air Fryer Salmon recipe! Centering my meals around healthy proteins is essential to success ...

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet, and set the salmon on the rack. With a very sharp knife, make 6 to 8 diagonal slashes through the skin ...

Pat salmon dry. Smear fillets with rub until lightly coated all over. Lightly brush skin side of fillets with oil and season with salt. Lay salmon onto grill grate, skin-side down, and cook until ...

These salmon fish cakes use fresh salmon fillets and are a great way ... Flake the salmon away from the skin and add to the potato mixture along with the peas and spring onions.

It is sold whole, or as fillets or steaks, both fresh and frozen ... Salmon fillets usually require skinning; if cooking salmon fillets with the skin on, be sure they’ve been scaled.

Discard any skin. Add ¼ cup of ... To serve, divide salmon, potatoes and sauce between four plates. Garnish each plate with lemon wedges and fresh tarragon.