Cut the fresh zucchini in half longways and trim the tops off ... with side dishes that go well with the classic flavors of ...

Luckily, there are agricultural experts who know the tricks to take the best care of your fruits and veggies, like that precious zucchini or summer squash you just picked up at the farmer's market. ...

Maev and We Feed Raw are two of the most popular raw dog food companies on the market—here's how they stack up, based on our ...

Elevate your next Hanukkah celebration with a DIY latke bar, complete with classic and creative toppings, specialty sauces, ...

We tested several of the best KitchenAid attachments for pasta, ground meat, ice cream, and shaved ice. Here are the ones we ...

Transform your leftover turkey into a delicious and creamy risotto. A comforting and versatile dish that is perfect for using ...

In particular, its ample vitamin A content may support your vision and immune system. Raw zucchini offers a similar nutrition profile as cooked zucchini, but with less vitamin A and more vitamin C ...

Tempted to shove leftovers in the freezer to keep them fresh? Some items just don’t fare well and will emerge inedible. Here ...

Instead of throwing out leftover spaghetti or penne, learn how to freeze or even refrigerate leftovers so they can be reused ...

To help you save on food, we compiled a list of items you might not realize you can freeze. Fresh herbs can seriously elevate ...

PITTSBURGH – After getting drenched this week, the Northeast will face a rapid drop in temperatures, creating conditions for flash freezing and making Thursday’s commute icy and dangerous.

Unfortunately, as a general rule, most culinary professionals warn against cooking frozen meat. The internal temperature often doesn't get high enough to kill lingering bacteria, especially around ...