China's first alpine truffle museum was established at the Fuli Palace of Kunming Botanical Garden. This museum, founded by ...
The researchers at the Jerusalem institution do this by molding new metamaterials for the kitchen to reduce greenhouse gases and wasted water.
The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances ...
Researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed a new sorghum variant that ...
Human ancestors like Australopithecus -- which lived around 3.5 million years ago in southern Africa -- ate very little to no meat, according to new research. This conclusion comes from an analysis of ...
Scientists have created the first single cell genomic atlas of mature plants' outer armor layer, called the periderm, and its carbon-capturing phellem cells. The findings will be useful in creating ...
CABBI scientists have developed a lab-to-field pipeline to deliver sorghum that’s high in TAG. The researchers engineered ...
Plants may burrow into the ground and stretch toward the sun, but they're ultimately stuck where they sprout—at the mercy of ...
Lackawanna College will use a nearly $1 million grant to partner with a Hazleton-based biotechnology company to conduct hemp ...
India's first non-Isro biological space experiment, conducted by Amity University Mumbai, successfully demonstrates spinach ...
On January 6th, China's first alpine truffle museum was established at the Fuli Palace of Kunming Botanical Garden. This museum, founded by the ...
In a new publication in Nature Communications, Israeli and Palestinian engineers from The Hebrew University of Jerusalem ...