A debate on which oil is healthier has lasted for decades, but the tides are turning again as more eateries, like Mandan’s Rolling Hills Restaurant, are shifting back to frying with beef tallow.

During his remarks to the World Economic Forum today, President Trump blasted the Biden Administration, stating "President Biden totally lost control." ...

Alaska, breaks down his state’s roll in President Donald Trump’s effort to reboot U.S. energy on ‘The Bottom Line.’ ...

The Florida State Fair returns Feb. 6-17, and with it comes a new lineup of wacky foods that are deep-fried or covered in chocolate and served on a stick. This year’s offerings are tame compared to ...

Flavor Flav announces collaboration with GoFundMe to raise funds for those affected by the Los Angeles wildfires.

NatGeo's new series "No Taste Like Home with Antoni Porowski" takes a closer look at the ancestry of celebrities through food ...

“The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak 'n Shake is delivering the best fries possible,” said Kristen Briede, the chief global development officer for ...

Braise short ribs in soy sauce, Shaoxing wine, spices, and ginger until falling off the bone in this dish to serve on Lunar ...

A 45 year-old brand from Brazil, Fogo de Chão opened its first U.S. location 27 years ago and has proudly served the Boston ...

At Slanted Door, Charles Phan changed Americans' ideas of Vietnamese food with his modern takes on Shaking Beef, Banh Mi, ...

Get ready to feel the heat because National Hot Sauce Day is on January 22, and California Tortilla, a unique fast-casual restaurant franchise that serves “California-style” Mexican food since 1995, ...