A new research perspective was published in Aging (listed by MEDLINE/PubMed as “Aging (Albany NY)” and “Aging-US” by Web of ...
A new research perspective was published in Aging (listed by MEDLINE/PubMed as "Aging (Albany NY)" and "Aging-US" by Web of Science) Volume 16, Issue 22 on December 9, 2024, entitled "Nuclear lipid ...
A consistent feature of aging across diverse species is the progressive accumulation of lipid droplets (nLDs) within the nuclear compartment, which ...
New research on how the size of milk fat globules impacts bacterial growth may inform ways to promote probiotic bacteria in ...
Eating a decently-sized, balanced breakfast may be key to weight loss, according to a study from scientists in Spain.
Shaped by fads and one-size-fits-all approaches, current dietary practices rely on the idea that everyone needs the same food ...
Expert Rev Cardiovasc Ther. 2008;6(3):391-409. Phosphatidic acid phosphatase/phosphohydrolase (PAP) is an enzyme that catalyzes the conversion of phosphatidic acid to ...
More recent findings indicate that dairy fats may not contribute to cardiovascular disease risk, leaving the long-term ...
Novel peptide-modified lipid nanoparticles can cross the blood–brain barrier and target neurons, taking one step closer to ...
A new research perspective was published in Aging (listed by MEDLINE/PubMed as "Aging (Albany NY)" and "Aging-US" by Web of ...
An Israeli study has revealed that small milk fat globules promote the growth of beneficial bacteria, according to a press ...
When it comes to deciding where they're going to get their next meal, different species of bees may be attracted to different flower traits.