Step 1: In a small pot bring ⅓ cup + 1 tablespoon (95 ml) of water and ¼ cup (50 grams) of the sugar to a boil.

Daifuku means great luck is made of round mochi or glutinous rice cake stuffed with sweeten red bean paste made from azuki beans Looking at young lady in bakery in Bangkok making mochi up close in ...

Red bean mochi bars are a delicious and popular Asian ... it has a chewy and slightly dense texture compared to traditional ...

Here are 8 Korean desserts you must try. Shaped into a similar half-moon shape as dumplings, these bite-sized packages are made with a rice flour dough shell that’s filled with ingredients like red ...