Braise until tomatoes reduce to a sauce that cloaks peppers, about 10 minutes, adding splashes of water if pot looks dry. Serve with crusty bread. Chef Mashama Bailey of the Grey, in Savannah ...
Bagels and Lasagna on MSN4d
Hearty Sausage Soup with Peppers and SpinachSome soups stand out more than others and this recipe for a Hearty Sausage Soup with Peppers and Spinach is definitely one of ...
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