Making Tri-Colour Instant Dhokla is an easy, fun way to celebrate Republic Day with a dish that’s both flavourful and ...

Celebrity chef Videhi Sivurusan shares vegan recipes for Veganuary, a plant-based food challenge where people are encouraged to go vegan for a month.

Curry leaves, also known as kadi patta, are an age-old remedy for promoting healthy hair. These aromatic leaves, native to India and Southeast Asia, are widely celebrated for their medicinal and ...

Naga Chaitanya recently put on the chef’s hat on the sets of Thandel, impressing locals with a mouth-watering fish curry.

When Adetoun Fisher moved to Colorado Springs with her husband, Daniel Fisher, in December of 2016, the Nigerian-born and ...

Colorado Springs' first and only Nigerian restaurant is serving up authentic dishes including fufu, pepper soup and more.

Add cauliflower and chickpeas to a large bowl, along with eggplant if using. Add oil, curry powder, and ½ teaspoon salt in a ...

1 tbsp – sesame oil 1/4 tsp – mustard seeds 1/4 tsp – black gram dal 1 tsp – bengal gram dal 4-5 – red button chillies 4-5 – ...