I anticipate fans of Red Feather will be happy to see some dishes inspired by the restaurant’s cuisine on the Carlo & Johnny ...

Long considered rivals, the Ruby and Bernstein families will join together when Brad Bernstein takes over the kitchen at ...

The James Beard Foundation announced its finalists for Best Chefs. Indiana chefs didn't make the cut this year.

The legendary Lutèce chef and culinary instructor defied definition, celebrated delight, and worked constantly.

In three decades behind the stove, the Alsatian chef promoted fresh ingredients and good wine ...

Star chef of 'Culinary Class Wars' embraces his busiest moment yet For Korean-American chef Edward Lee, being the runner-up ...

This 14-seat chef’s counter will be the latest entry to New York’s exciting Korean fine-dining scene ... presented as their own courses on this culinary journey that will also spotlight ...

The rankings include some surprising results that challenge conventional wisdom about America’s fine dining capitals ... mix of cultures and its focus on culinary innovation make it a fantastic ...

Chrostowski went into Shaker Square in 2013 with Edwins Leadership & Restaurant Institute as a fine-dining training ground ...

Food Network star Alex Guarnaschelli has had to reckon with some pretty tough things in her life, both before and after ...

a Culinary Institute of America graduate and James Beard award-winning chef. Hix worked at several other Denver restaurants before moving to Vail to work at La Tour, a fine-dining French ...

A unique part of going to school here at the Culinary Institute of America is our student-run kitchens and restaurants. Second semester students cook for all students and guests that come to The Egg ...