Thrissur: The Kerala Horticulture Mission has launched a new initiative focused on industrial-scale mushroom production. The goal is to establish Mushroom Villages in each district across the state.

Bolete mushrooms grow in the forests of Europe, Asia, and North America. They can be edible or poisonous. The edible ones, including the popular porcini mushrooms, are tasty and nutritious.

Amid the increasing prices of groceries, mushroom farming offers a cost-effective solution that not only saves money but also ensures you get fresh produce directly from the comfort of your home.

On a farm outside Saintfield, County Down, 10 young adults with additional needs get their weekly farming fix. It's a world away from their home lives in urban areas of east Belfast and north Down.

In Farm To Table, Chef JR offers viewers a chance to vicariously experience food preparation in the rawest form as the hands-on chef visits interesting farms all over the country, sources ...

From typical crab dishes, try this easy soft shell crab recipe made with love. For more Farm to Table Highlights, click the link: https://shorturl.at/JiWPM This video Chef JR Royol makes stir-fry ...

Maitake mushroom (Grifola frondosa) has an earthy aroma and a wholesome taste. Rich in vitamin D, it helps everything from cancer support to bone health. Its distinctive shape has earned it the ...

The Bazor Vegetable Group in Samdrup Jongkhar’s Gomdar Gewog has started cultivating oyster mushrooms to increase their income. The group is already known for vegetable farming in the gewog. They ...

Lieb Family Farm is making growth in its community with a generational significance at the heart of it all. KTTC’s Charles Kelley visited the farm and spoke with Stena Lieb as she pursues her passion ...

Jamie Oliver’s mushroom soup takes just a few minutes to make from scratch and is perfect for a weekday meal during the wintertime. It is also a great comfort food recipe for anyone wishing to ...