2. Place lettuce and greens in a large salad bowl. Stir vinaigrette and spoon enough over lettuce and greens to coat the ...

Preheat oven to 425°F. Line a sheet pan with parchment.

My favorite builds a dream team of fresh tarragon mixed with chives, parsley, and celery leaves plucked from the celery’s heart. Although a bare-bone vinaigrette made with oil, vinegar ...

Parsley is a popular herb used in cooking, from sauces and breads to soups and stews. Keeping this herb fresh can sometimes be tricky, but today we'll share some great tips to preserve it. Freezing: ...