If you want to make tagine-style dish but don't have a traditional tagine, look to this common cooking vessel to solve all ...
This Clay Baked Beef Tail recipe is a great way to prepare and enjoy beef tail in the oven. You'll learn how to prepare the beef tail and bake it in the oven, resulting in a delicious and delicate ...
At 5645 Langston Blvd, Curry & Clay Oven offers mainstays like biryani, palak paneer and curry, as well as fusion dishes such as paneer cheesesteaks, butter chicken pizzas and masala fries ...
A tandoor is a cylindrical clay oven that's been used in India for centuries. It burns at a very high heat, exposing the food inside to open flames and hot air, resulting in confection cooking.
Her articles and recipes have appeared in Food & Wine, Bon Appétit, MyRecipes, MSN, Yahoo News, Real Simple, Allrecipes, and Southern Living. She is an associate cooking editor at Bon Appétit.