It is painstaking but my meat is never stringy. I do that no matter what I am cooking (except for venison burgers). Also, these recipes contain a few ingredients used during my mother’s era ...

The nonprofit Farmers and Hunters Feeding the Hungry allows hunters to donate deer to be processed and given to food banks ... processing fees for the donated venison program.

Hunters and meat enthusiasts alike understand the importance of properly preserving venison to maintain its freshness, flavor, and quality. But how long does deer meat actually last in the freezer?

With more of us looking to stray away from the typical dry turkey dinner with all the trimmings and venture into new flavours on the big day, my venison fillet recipe offers an alternative that ...

Yet a recipe for it is in her ... Return the chunks of venison to the pot and pour in enough stock to come about halfway up the sides of the meat (you may not need all the stock).

For these friends, hunting defies the macho stereotypes; it’s a chance to reconnect with and respect the wild.

A nice venison roast from an elk ... A classic pot roast in Italy is called a "Stracotto," meaning "overcooked." The recipe is traditional in that the meat is braised, which is done at low heat with ...

This typically leads to a conversation about someone’s mother’s, grandmother’s or even their own venison stew recipe. After all ... where the slow braising of meat in Burgundy wine became a popular ...