We all want to save some bucks, right? This easy and budget-friendly recipe for your weekly lunch will help you get organized ...

This recipe is for the lazy cooks and pork lovers. All you need to do is add all the ingredients in a pan, and let the chorizo do its magic. Boil water in a sauce pan. Add the penne pasta and let it ...

this cheesy pasta bake will leave you totally satisfied. By cutting the chorizo into small chunks, you should get a little piece in most mouthfuls so you don’t notice you are eating less meat.

But exactly what is chorizo? It's a spicy pork sausage ... or pasta (much like you would crumbled bacon). We asked Angelica Intriago, co-owner of Despaña, a Spanish food purveyor, to share ...

Pasta is always one of our ... the day we will make our own but for this recipe we used store-bought linguine. The beauty of this dish is that the chorizo imparts so much flavour that it seems ...

Sprinkle on a little of your best olive oil and a dash of coarse salt, like fleur de sel. Serve the toasts with a couple of slices of serrano ham, prosciutto, or chorizo sausage.

We love embellishing classic stuffing with pancetta, apples, chorizo and mushrooms ... from breakfast sausage and homemade turkey stock. Find these recipes and more in Food & Wine's guide to ...