8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

Pancit, the beloved Filipino noodle dish, is a savory symphony of flavors and a versatile canvas for plant-based ingredients.

The NJ.com food team was everywhere in 2024. You name it, we ate it. The list of cuisines seemed endless, from Italian, ...

With five stars and more than 11,000 reviews, it’s a very green (and very easy) recipe to kick off the new year.

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It can be fun to keep up with the latest trends in food and cooking. We've done our research to predict the ingredients ...

The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...

Despite higher prices, a serving of two eggs is still less expensive than a serving of most other meats or seafood. Eggs also ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

A hotpot restaurant in Sichuan, China, was caught using recycled "saliva oil," made from leftover chili oil soup of previous customers, blended with fresh oil. This unsanitary practice, ongoing ...

BEIJING -- Across the sweeping expanse of Kazakhstan's desert, rows of photovoltaic panels glisten like a shimmering lake under the sun's brilliance. This impressive sight belongs to the Kapchagay ...