Sniffing food can be useful to check if quality has declined, says Savana Nunn, a food safety expert at North Carolina State ...

Often used in baked pastas, ricotta is also popular in desserts since it's creamy. But, there's one step you need to take ...

"Processed cheeses like American cheese are loaded with sodium and saturated fats ... She also notes that the increased blood volume "raises blood pressure, which can strain blood vessels and the ...

Remains found on Bronze Age mummies in China are being called the “smoking gun” for what was unfolding in the world 3,500 years ago.

The brands included in the recall are Ballykilty Baking Brie, St Killian Cheese, Baking St Killian Cheese, Wicklow Ban, ...

Gingerbread Cottage Cheese Pudding is great as a festive breakfast or dessert. It’s creamy and decadent, made with simple ...

On July 25th, FCCHD and DPHHS received confirmatory testing results of clinical and food samples verifying ground beef as the ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat?

Denton’s fifth Mac & Cheese Fest brought in a record amount last month, and the local sponsor gave all $17,000 to the Denton ...

If your New Year’s Eve party menu includes the inimitable Lipton onion soup dip and ridged potato chips, stay in that ’50s ...

Simply put, without these tiny but mighty microbes, the unique qualities of cheese wouldn't exist. Today, many of France's most iconic cheeses rely on a single delicate strain of fungi that is at ...

Welcome to the twilight zone of kitchen gadgets, where necessity meets fever-dream invention and somehow creates pure genius.