Lukeychan's got you covered. The 27-year-old influencer recently made his debut in the F&B scene with the launch of PastaPapa, a pasta restaurant hidden in the Sports Lifestyle Centre at Bukit Merah.

Transfer the guanciale to a small bowl and set it aside. Pour a ladleful of pasta water into the pan ... last time (17), and serve the spaghetti carbonara immediately, adding more Pecorino ...

When it comes to Italian cuisine, few dishes are as beloved as spaghetti alla carbonara ... heat and set aside, leaving the rendered fat in the skillet. Prepare the sauce: In a bowl, whisk ...

I’m sure that most of us had a bowl of brussels sprouts on the ... This recipe turns shredded sprouts into a comforting pasta dish. You can use the carbonara-style egg method, as I have, or ...

The '70s saw a boom in the Aussie pasta trade as waves of Italian immigrants introduced us to the diverse dish, and we’ve not been able to get enough of it ever since. Whether you're a traditionalist ...

Monday is the trickiest day of the week to find a good restaurant that’s open in Cardiff. But we've found some great ...

Our Freshmen Food Guide was designed for Cal students exploring the city, but every newcomer should explore these 22 iconic Berkeley spots.

One will tell you they have the freshest carbonara in the southern hemisphere while the other ... Side by side is D.O.C Espresso which serves up fresh pasta and charcuterie along with the deli next ...

3. While pasta is dropped, begin cooking the guanciale in a pan until golden brown and crispy. 4. In a mixing bowl, add Egg Yolk, Parmesan, Pecorino and Black Pepper with 2 oz of pasta water.

These pasta bowls have a deep 30-ounce capacity to hold meals like loaded nachos, salads, fried rice, stews, and more. The ...

Pasta carbonara is the type of meal that is incredibly easy to make, but when paired with a nice wine it'll feel fancy.