Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready to eat in under 30 minutes.
Olivia's of Gettysburg shows you how to make this delicious seafood dish, paired with a Casanova Cocoa cocktail for a sweet finish.
There's no denying that Italy is famous for its incredible pasta. When in Rome (or wishing you could be there), try these ...
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Carbonara
The magic of this traditional carbonara recipe comes from the balance of textures—crisp pancetta, silky eggs and creamy ...
To make the Carbonara Frittata, first start by heating an oven-safe nonstick skillet over low heat. Crisp up a container of ...
Though there are reportedly some 400 versions of the recipe, spaghetti carbonara is fundamentally just warm spaghetti laced ...
She was the type of woman who always packed a lunch—with enough to spare. And like most Georgia-bred ladies of her generation, she also had a killer pimiento cheese recipe. “My grandmother was like ...
The clip from 2017 showed the 49-year-old TV chef preparing his version of a carbonara, with Oliver describing his variation ...
Contrary to common belief, the original recipe doesn't call for cream, butter or any additional fats. Chef Alessandra Ciuffo ...
Mix cheese and eggs until combined, add more water as needed. 5. Add Guanciale to the egg mixture along with cooked rigatoni noodles. Toss with a rubber spatula until evenly coated. 6. Once ...
It’s never charred or crisp enough, and certainly not as good as delivery. But this cheese pizza—a recipe that turns the notion of at-home pizza on its head—proves that you really can have ...