The Marker, at the City of Glen Cove Municipal Golf Course, was buzzing with excitement as hors d’oeuvres and cocktails were served behind a stretch of windows that showcase the course during ...

Locally sourced ingredients and a beachy, festive spirit inspire the menu and atmosphere at the new restaurant at Lake Sumter ...

“It’s like Armageddon,” Canyon Bakery owner Patrice Winter said ... beachy setting. The legendary restaurant sustained heavy fire damage, according to the Malibu Times.

Of the hundreds of restaurant dishes I’ve had in the past twelve months, the vast majority were quite enjoyable, a portion were forgettably pleasant, and fewer than a dozen rated as actually bad.

The fast-food chicken joint is set to open the first location of its spinoff restaurant, Saucy, this weekend. The standalone concept will debut in Florida with customizable tenders and an expanded ...

According to a recent study surveying American consumers on fast-food prices, a burger chain came out on top for having the most overpriced menu. The study comes as Americans say that they have ...

An award-winning Greek street food restaurant has expanded to Nottingham. Wraps, gyros and boxes of skewered meat are on the menu of The Souvlaki in the city centre. Originally starting as a stall ...

The booths unaffected by the fire — which includes the Lebanese food stand Hen House — will continue to stay open. A Running List of Los Angeles Restaurants Impacted by the 2025 Palisades and ...

It’s best to check online or call ahead to confirm your restaurant’s hours, especially because they may vary by location. Viral study on black kitchen utensils had glaring error, researchers ...

A popular restaurant in Buenos Aires is staffed almost entirely by workers with neurological challenges, tapping into often-overlooked talent and harnessing their skills. By Daniel Politi ...

Just like Nonna's house.” —Antimo DiMeo, chef at Bardea Restaurant Group in Wilmington, Delaware “We are finding that people are wanting to go back to the classics. Guests are loving food ...