"Hey, I’m DokaRyan. Right now, I’m experimenting—putting everything into jars with liquids and waiting to see what unfolds. Curious? Follow me on Freshly Cut to find out what happens next!" ...

Here you can sponsor wreaths, sign up to volunteer, and learn more about the national organization. Please plan to join Evey and the Town of Selma to help lay the wreaths on Saturday, December 14th.

By cooking down butter and adding a few other thick and sweet ingredients like corn syrup ... Want more food knowledge? Sign up to our free newsletter where we're helping thousands of foodies ...

USDA economist Bart Kenner says the sales increase is being led by corn, where the export value increased 122% and volume up 53%. “Soybeans are valued at $25.3 billion, up 68% from this time ...

Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...