Stir from time to time. Next make the candied walnuts. Make a syrup by heating the sugar with 100ml/3½fl oz water until the sugar is dissolved. Bring to the boil and add the walnut halves.

The juicy shrimp, honey-glazed walnuts, and sweet and spicy sauce are ready in just 30 minutes. Covered in a thin layer of crisp caramel, these candied walnuts are perfect for giving out as a ...

This colorful, balanced, autumn-inspired arugula walnut cranberry salad is packed with sharp cranberries, candied walnuts, creamy gorgonzola cheese, and bitter arugula. The salad is topped with a ...

These delicious blueberry cinnamon rolls are baked snugly together in the tin to tear apart after being drizzled with icing and dotted with candied walnuts. Equipment and preparation: You will ...

Cardamom works well with persimmon, and star anise with tamarillo. For the candied activated walnuts, I soak walnuts overnight and dry them in the dehydrator with a little maple syrup, cinnamon ...

We love candied nuts in our salads, tacos, platters or for a delicious snack. These are quick and easy to prepare and make a gorgeous wee Christmas gift. Preheat oven to 190C. Toss ingredients ...