Garrigue is a type of scrubby vegetation exclusive to the Mediterranean region. It's also, curiously, a descriptor of wine ...

Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This week, specific wines created by blending.

To get the right combination of cold resistance and coveted wine flavor, Plocher and other breeders cross North America’s ...

France is the ancestral home of the most-popular red grape varieties in the world. With the exception of tempranillo, the Top ...

Editor’s note: Judges for the 2024 North Central Washington Wine Awards competition awarded a gold medal to this wine.

As we enter the cold, dark days of winter, it is time to talk about a category that has become somewhat unfashionable lately: ...

Big, bold reds like Cabernet Sauvignon, Shiraz, or other tannin-heavy wines often benefit from extra air contact. A larger, ...

We recently sampled three cabernet francs from appellations in the center of the Loire Valley and want to share our ...

How do you know what you like if you don't try new things? Our third rule of Reverse Wine Snobbery is Experiment With New ...

By Ren Harris’ roots are firmly planted in California. He is a sixth-generation Californio, a descendant of José Carrillo, ...

Did you know that Virginia has one of the most exciting and innovative wine scenes in the world today? I didn’t either until ...

Pioneering vineyard and winery was the first to plant grapes in the Red Mountain region of eastern Washington  Benton City, ...