Pulse consumption was split as non-consumers (NC,0g/day, n = 73,266), and three tertiles (T) according to the level of pulse intake (T1:1-20.4g/day, n = 14,035; T2:20.5-40.4g/day, n = 13,509; and ...

Pulse consumption was modelled as a categorical variable with non-consumers (0g/day, n = 76,531) and 3 tertiles (T) of pulse intake T1 (1-20.4g/day, n = 14,785); T2 (20.5-40g/day, n = 14,015); T3 ...

The scientific report proposes important changes to elevate the role of pulses in the American diet: Boost weekly pulse intake from 1.5 to 2.5 cups. Move pulses to the Protein Foods Group to align ...

The U.S. government's most extensive evidence-based report on healthy diets highlights pulses as the ultimate nutritional multitaskers, bridging nutritional gaps to provide protein, fiber, folate ...

The U.S. government's most extensive evidence-based report on healthy diets highlights pulses as the ultimate nutritional multitaskers, bridging nutritional gaps to provide protein, fiber, folate, ...

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