In a bowl, mix the vegan butter or cream cheese with the garlic, black garlic, and red pepper flakes. Spread on a board.

There a few reasons why we still crisscross the top of peanut butter cookies—and why it isn't totally necessary.

In the case of the Smucker’s Uncrustables Peanut Butter & Honey Spread Sandwich, the ingredients list says that the honey spread contains primarily sugar, though honey is a listed ingredient. That ...

I have vivid memories of sitting at my grandmother’s Formica kitchen table in Queens with a glass of cold milk and a thick ...

From Ben & Jerry’s mashups to refreshing fruity flavours from Roundtree, frozen sweet treats lead this week round-up of new ...

Candied lemon peel and spicy Calabrian chiles jazz up canned butter beans in this quick and easy bean side dish.

Psst: Did you hear that IHOP is offering its House Faves menu through March 31? Available at most locations every Monday ...

Imagined as a traditional noodle shop, Minyoli has become a cultural exploration, where popcorn fried chicken meets street ...

These breakfast casserole recipes, like English muffin casseroles and French toast casseroles, will keep the whole family ...

Bake the gingerbread in the preheated oven for 10–12 minutes, or until the edges begin to darken slightly. Keep a close eye ...

Ultra-processed foods have come to the fore of public ... out of the pan once it's set. Mix the peanut butter, ground almonds, oats, maple syrup, vanilla, and salt together in a bowl.

“As I exposed myself to food ... butter is lightly golden brown, 2 to 4 minutes. 2. Meanwhile, in a large cup, whisk together the garlic, ginger, gochujang, vinegar, soy sauce, maple syrup ...