When regarding dirty martinis, you may ask "shaken or stirred?" But when it comes to the dirty martini dip, the question ...

What is it like to reimagine a restaurant that’s nearly 30 years old? We found out at Cameron Mitchell's Martini Modern Italian in the Short North.

As we ring in 2025, the writers and editors of the Tribune food section have looked back at all the delicious dishes and drinks we had in 2024.

Even the iconic sign ... which Martini is now making in-house after bringing it in from a central bakery for years. Moorehead tells me about the options: a focaccia loaded with cheese, tomato ...

The converted laneway garage space on Elizabeth St also has a an impressive martini list and food menu ... Daisy after signing the lease for Dark Blue on Fortitude Valley's Winn Lane.

This Northeast Minneapolis gem has been a cornerstone of the community for nearly a century, and it’s not hard to see why.

In a world where restaurants come and go faster than Minnesota weather changes, Jax Cafe has been holding down the fort in ...

A juicy steak cooked to perfection by a chef may just be one of the best ways to treat yourself when dining out. Blue, rare, medium-rare, medium, medium well, or well done, with a touch of mustard or ...