There are many types of canned fish out there, from canned crab to mackerel to even squid. These are some of the best ways ...

A little bit of finesse is required to cook scallops, and these are some common cooking mistakes that would ruin your ...

When it comes to quick and delicious meals, shrimp is a top choice that never disappoints. With its tender texture and ...

The Snow Lodge at The St. Regis Aspen Resort welcomes a new executive chef, Colorado native Preston Hix, and hosts a New Year ...

These local restaurants are community gathering places, expressions of a city's identity and character. These local restaurants are for you to discover.

These are the hottest hospitality summer hacks from chefs, bartenders, baristas, and restaurateurs for staying cool this summer.

From a José Andrés-helmed highlight to a Korean restaurant with Michelin cred, here’s what’s on deck for the Bay Area’s ...

We will take any excuse to bypass turning on the oven. Fire up the grill for fresh seafood recipes including grilled shrimp, salmon, and oysters.

Capitano opened in Southpoint Marina, high above Irondequoit Bay; it's in Penfield but has a Webster mailing address. Its varied menu includes seafood, steaks, burgers, Italian fare and pizza. The ...

The original version of this creamy scallop chowder called for 6 cups of ... filling qualities.” This recipe calls for clam juice, though fat-free, low-sodium chicken broth can be substituted.

There's one "Barefoot Contessa" recipe I make for my family every Christmas, and I think it deserves a spot on everyone's holiday menu. I originally found Ina Garten's recipe for potato-fennel ...