Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.

Olivia's of Gettysburg shows you how to make this delicious seafood dish, paired with a Casanova Cocoa cocktail for a sweet finish.

Arrabbiata, or angry in Italian, refers to the spicy pasta sauce made from garlic, tomatoes, and chiles cooked in olive oil.

Cooking for Valentine’s Day doesn’t have to mean hours of stress in the kitchen or a sky-high restaurant bill. In fact, some ...

Sometimes, a bowl of simple tomato pasta is just what you need. It's the perfect antidote to a long day in the office, or the ideal carb-load meal for your training plan. This recipe, from vegan ...

Combined with the usual eggs and parmesan, this might just be the silkiest carbonara we've ever made. Plus ... Looking for more simple pasta recipes? Try our very best homemade tomato pasta sauce ...

and we’ve not been able to get enough of it ever since. Whether you're a traditionalist in search of the perfect carbonara or you're looking for adventurous new-world combinations, these are Urban ...

A viral video showing how nine Food Network chefs salt their pasta water has gotten people talking – and prompted questions about just how much salt a person should be using when making spaghetti.

USA TODAY readers ranked this new go-to pasta hub 10th for Best New Restaurant in the nation. PHOTOS:Italian-fusion restaurant Flour Modern Pasta Bar opening at Polaris Owner Yash Kishinchand ...

If you’ve ever been to a prestigious Italian restaurant ... I’ve been referring to celebrate the four Roman pasta classics—carbonara, amatriciana, alla gricia, and cacio e pepe.

COOK pasta as directed on package. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper ...